Recipes with dandelion

Recipes with dandelion Ingredients

Dandelion Stir Fry
Ingredients
• 2 teaspoons salt and pepper
• 3 wild onions (red,white,green)
• 3 cups bacon grease or lard
• 2 trout
• 2 salmon fillets
• 2 bass fillets
• 2 catfish fillets
• 6 cups dandelion greens
• 2 tablespoons white sage
• 1 lemon

Directions for cooking Recipes with dandelion

1. 1
cut and clean fish.
2. 2
cut into long strips.
3. 3
chop and dice onions.
4. 4
slice lemons into thin layers.
5. 5
wash and chop up dandelion leaves.
6. 6
grease metal frying pan(so you wont burn the fish).
7. 7
put on medium heat.
8. 8
Add onions, 5-6 layers of lemon, salt,pepper,and white sage(make sure the sage is grounded up).
9. 9
Let cook about 3/4 of the way and add in the dandelion leaves.
10. 10
cook until leaves are nice and soft.
11. 11
add salt,pepper,sage again.
12. 12
add a bit of lemon juice.
13. 13
its all done when fish are golden brown.

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