Malabar gourd recipes - Malabar Gourd Preserve Cake

Method of cooking Malabar Gourd Preserve Cake

Malabar Gourd Preserve Cake
Ingredients:
Serves 8
• 250 grs of sugar ;
• 250 grs of husked almonds ;
• 20 grs of powdered chocolate ;
• 150 grs of Malabar Gourd Preserve ;
• 6 eggs

Preparation of Malabar Gourd Preserve Cake:

Beat the eggs and the sugar until they thicken, then add the ground almonds (unpeeled), the chocolate and finally the Malabar Gourd Preserve.
Pour the mixture into a well buttered tin that is lined with grease-proof paper that has also been buttered, and bake in the oven.
Decorate to taste.

Try Malabar Gourd Preserve Cake recipes

Search Google