How to cook Easy Sweet Potato Casserole
Easy potato recipes INGREDIENTS:
• 2 eggs
• 1 cup granulated sugar
• 3/4 cup butter, softened
• 1/2 cup milk
• 1 teaspoon vanilla
• 3 cups cooked mashed sweet potatoes
• .
• Topping
• 1/2 cup brown sugar
• 1/3 cup flour
• 2 tablespoons butter, softened
• 1/2 cup chopped pecans
Beat eggs, granulated sugar, and 3/4 cup butter. Add milk and vanilla.
Combine with the mashed sweet potatoes; spoon into a greased 2-quart
casserole. Combine brown sugar, flour, 2 tablespoons softened butter,
and pecans, mixing until crumbly; sprinkle over sweet potatoes. Bake
at 350° for 45 minutes.
Serves 6.
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