How to cook Oven-fried Potato Chips Recipe
Oven potato recipe Ingredients
• 4 russet (baking) potatoes, peeled and sliced diagonally 1/8 inch
thick
• 1/2 stick (1/4 cup) of butter, melted
• Coarse salt to taste
Pat the potatoes dry between paper towels and arrange them in one
layer in 2 buttered cookie sheets pans. Brush the potatoes with the
butter, bake them in a preheated 500°F oven for 15 to 20 minutes,
or until the edges are golden brown. Sprinkle them with the salt.
Serves 4.
Your Oven potato recipe is ready now
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