How to cook Wasabi Coleslaw recipie
Wasabi slaw recipe Ingredients
• 2 tablespoons wasabi powder
• 2 tablespoons water
• 3 tablespoons seasoned rice vinegar
• 2 tablespoons vegetable oil
• 1 tablespoon packed brown sugar
• 1 tablespoon toasted sesame seeds
• 2 cups chopped Chinese cabbage (napa) or savoy cabbage
• 1 cup chopped red radish
• 1/2 cup chopped cucumber
• 1/2 cup roasted salted sunflower seeds
1. In 1-cup glass measure or small jar, combine wasabi with water;
let stand 10 minutes.
2. Add vinegar, oil, brown sugar and sesame seeds.
3. (This can be made ahead to allow flavors to blend.) Toss dressing
with cabbage, radishes, cucumber and sunflower kernels.
Your Wasabi Coleslaw recipie is ready now
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