Basic artichoke recipe - Basic Artichoke Dip

Basic Artichoke Dip Cooking method

Basic artichoke recipe Ingredients
• 3 (8 ounce) packages cream cheese
• 1 cup mayonnaise
• 1/2 cup parmesan cheese
• 1 (8 ounce) can artichoke hearts

Directions for cooking Basic Artichoke Dip

1. Mix all ingredients together.
2. Heat in oven at 350 degrees for 30 minutes.
3. Good served with crackers, breads, or chips.
4. A wide variety of spices can be used to enhance this dish and you can substitute artichoke bottoms for the hearts if you wish.

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