Fried artichoke heart recipe

Fried artichoke heart recipe Cooking method

Ingredients
• 1 bag frozen artichoke hearts
• 6 eggs
• 2 cups flour
• Grated parmesan

Directions for cooking Fried artichoke heart recipe

1. Beat egg
2. Dip artichoke heart in egg
3. Dredge in flour
4. Fry until egg is cooked
5. Serve sprinkled with parmesan

Your Fried artichoke heart recipe is ready now

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