Cabbage casserole recipe


Cabbage casserole recipe Ingredients


Cabbage Beef Casserole
Ingredients
• 1 head cabbage
• 1 lb ground beef
• 1/2 cup onion (cut up)
• 1 green pepper (chopped)
• 1 tablespoon cooking oil
• 1 teaspoon salt
• 3 tablespoons uncooked rice
• 1 (10 1/2 ounce) can condensed tomato soup
• 1 (8 ounce) can tomato sauce
• 3/4 cup water


Directions for cooking Cabbage casserole recipe
1.
Brown ground beef in oil; add onion,green pepper, salt and rice.
2.
Slice cabbage in bottom of casserole dish; spread beef mixture over cabbage.
3.
Mix tomato soup and water; add tomato sauce.
4.
Pour over cabbage and meat.
5.
Cover and bake at 350° for 1 1/2 hours.

Your Cabbage casserole recipe is ready now

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