How to cook Canna butter recipes
Canna butter recipes Ingredients:
Pot of water
Butter
1-4 Oz weed
Cooking Instructions:
Difficulty: Easy
Contains Marijuana: Yes
Ok, this is the way to make cannabutter, to be used in your everyday
cooking...
Bring your water to a rolling boil, then put a small amount of butter
in the water. Quickly, the butter melts, and mixes in with the water
because the whole mixture is at a rolling boil.
Then put the grass in and boil it. (Of course, you will need to seperate
all of the seeds first so you can plant them in the nearby park.)
Now all the grass is riling around with the water and butter, and
get this: The cannabinoids dissolve into the butter, while most of
the nasty flavours and gook dissolve into the water. You need to stir
the stuff regularly. After cooking the grass like this for a while
(say, half an hour), your kitchen will really smell incriminating.
Strain out the spent plant matter, squeeze all the juice out of it,
and put the liquid in the fridge.
A few hours later, the mixture is cool enough that the cannabutter
has solidified on the surface. It looks kind of scummy, but its just
enchanted butter. Scoop it out and retain it in a bowl or a jar. The
grass-nasty water is thrown out.
Your Canna butter recipes with Marijuana is ready now
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