Carrot fries recipe


How to cook Carrot fries recipe


Carrot fries recipe Ingredients

Four raw Carrots
Season All spice

Directions for cooking Carrot fries recipe

Peel Carrots and cut them into two inch long peices.
Cut each peice into quarters.
Sprinkle with season all and cook until they start to get tender, but are still a little crispy.

Number of Servings: 2

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