Jiffy corn recipe - JIFFY CORN CASSEROLE


JIFFY CORN CASSEROLE Cooking method

Ingredients Jiffy corn recipe
1 can whole kernel corn, drained
1 can creamed corn
2 eggs, beaten
1 box Jiffy corn muffin mix
1 stick butter, melted (or 1/2 c. oil)
1 c. sour cream
1/4 - 1/2 tsp. garlic powder (opt.)
Shredded cheese (opt.)

Method of cooking JIFFY CORN CASSEROLE


Mix all ingredients except cheese. Sprinkle shredded cheese on top, if desired. Bake in casserole dish or 9"x13" baking dish for 30 to 45 minutes or until fully cooked in center.

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