How to prepare Easy eggplant recipes
Easy eggplant recipes Easy Fried Eggplant
INGREDIENTS
2 tablespoons canola oil
• 1 large eggplant, peeled and sliced
• 3 eggs, beaten
• 2 cups dry bread crumbs
1. Heat oil in a large skillet over medium-high heat. Dip eggplant
slices in egg, then in crumbs, and place in hot oil. Fry 2 to 3 minutes
on each side, or until golden brown. Drain on paper towels.
Your Easy eggplant recipes Easy Fried Eggplant is ready now
Search Google
More Egg plant recipes
Visit Vegetable recipe home page to get recipes on all vegetables