Recipe for endive

Recipe for endive Ingredients

Broccoli-Endive Boats
Ingredients
• 2 cups broccoli, coarsely chopped
• 1/2 cup red bell pepper, julienne-cut (1- x 1/4-inch)
• 1/4 cup purple onion, chopped
• 1/4 cup red wine vinegar
• 1 teaspoon vegetable oil
• 1 teaspoon dark sesame oil
• 1/4 teaspoon salt
• 1/4 teaspoon cracked pepper
• 40 leaves Belgian endive (about 4 large heads)

Directions for cooking Recipe for endive

1. 1
Arrange first 3 ingredients in a vegatable steamer over boiling water. Cover and steam 1 minute; drain.
2. 2
Pour cold water over broccoli mixture; drain.
3. 3
Combine vinegar and next 4 ingredients in a medium bowl; stir well.
4. 4
Add broccoli mixture, and toss well.
5. 5
Cover and marinate in refrigerator 2 hours; drain.
6. 6
To serve, spoon 1 tablespoon broccoli mixture into each endive leaf.

Your Recipe for endive is ready now

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