How to cook Ginger juice recipe
Ginger juice recipe Ingredients
• 1 fresh pineapple
• 2 ounces fresh gingerroot
• 2 carrots
• 2-4 ice cubes
1. Cut away the skin from the pineapple, then halve and remove the
core. Roughly cut up the flesh. Peel and roughly chop the carrots
and ginger root.
2. Push the carrot, ginger, and pineapple through a juicer and pur
into a glass. Add ice and serve immediately.
Your Ginger juice recipe is ready now
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