How to cook Ginger tea recipe
Ginger tea recipe Ingredients
• 1/2 cup coarsely chopped fresh ginger root (don't bother peeling
it but give it a quick rinse before chopping.
• 3 cups water
• Honey to taste
In a small saucepan, combine the ginger root and water, bring to a
boil and simmer for ten minutes. Taste and if it tastes too weak,
continue simmering; if it tastes too strong add more water. Strain
and sweeten with honey to taste.
Your Ginger tea recipe is ready now
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