How to cook Ginger tea recipes
Ginger tea recipes Ingredients
• water, 4 cups
• 2-inch piece of fresh ginger root
• optional: honey and lemon slice
Peel the ginger root and slice it into thin slices. Bring the water
to a boil in a saucepan. Once it is boiling, add the ginger. Cover
it and reduce to a simmer for 15-20 minutes. Strain the tea. Add honey
and lemon to taste.
Note: Keep in mind that if you are making ginger tea as a home remedy
during cold and flu season, sweeteners are not recommended.
Your Ginger tea recipes is ready now
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