Soy ginger sauce recipe


How to cook Soy ginger sauce recipe


Soy ginger sauce recipe Ingredients:
1/4 cup soy sauce
1/4 cup balsamic vinegar
2 tablespoons water
1 tablespoon peeled, julienned gingerroot, soaked in ice water.

Directions for cooking Soy ginger sauce recipe:


Combine all the ingredients in a small bowl. Mix thoroughly and serve. This sauce will keep up to 1 week in the refrigerator, without the gingerroot. Add the gingerroot when ready to serve.
makes 3/4 cup dipping sauce

Your Soy ginger sauce recipe is ready now

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