Honey mustard recipe from


How to prepare Honey mustard recipe from -Method of cooking

Honey mustard recipe from
Baked Honey Mustard Chicken
1. 6 skinless, boneless chicken breast halves
2. salt and pepper to taste
3. 1/2 cup honey
4. 1/2 cup prepared mustard
5. 1 teaspoon dried basil
6. 1 teaspoon paprika
7. 1/2 teaspoon dried parsley

Method of cooking Honey mustard recipe from


8. Preheat oven to 350 degrees F (175 degrees C).
9. Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken, and brush to cover.
10. Bake in the preheated oven for 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.
Yield: 6 servings

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