Ingredients for Mustard marinade recipe-Grilled Strip Steaks with Mustard Marinade
Ingredients:
• 1/3 cup olive oil
• 1/4 cup red wine vinegar
• 1/4 cup dry red wine
• 2 cloves garlic, minced
• 1 teaspoon dried basil
• 2 tablespoons hot & sweet mustard or bold & spicy
• 1 tablespoon ketchup
• 2 pounds boneless sirloin strip steaks (4 steaks, 1-inch thick)
Combine oil, vinegar, wine, garlic, basil, mustard, ketchup in large,
shallow bowl. Add steaks. Marinate for 1 hour, or cover and refrigerate
overnight. Grill steak on oiled grill rack over hot coals, or broil
on oiled broiler-pan rack; about 5 minutes per side for med rare.
Serves 4.
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