Sugar mustard recipe


Sugar mustard recipe Ingredients


Sugar-Glazed Ham
Ingredients:
• 1 fully cooked bone-in ham (5 to 7 pounds)
• 1 cup packed brown sugar
• 2 teaspoons prepared mustard
• 1 to 2 tablespoons cider vinegar

Directions for cooking Sugar mustard recipe:


Score ham about 1/2-in. deep with a sharp knife. Place ham on a rack in a shallow baking pan. Bake at 325° for 2 to 2-1/2 hours (20 minutes per pound). Combine brown sugar, mustard and enough vinegar to make a thick paste. During the last hour of baking, brush glaze on ham every 15 minutes. Yield: 10-14 servings.

Your Sugar mustard recipeis ready now


More Mustard recipes