How to cook Wood sorrel recipe
Chicken/Wood Sorrel Salad
This recipe is equally interesting as egg, turkey, or tunafish salad.
Make your basic chicken salad as follows:
2 cups diced cooked chicken, eggs, turkey or tuna
1 cup chopped or minced celery
1 small chopped or minced onion
Salt & pepper to taste. Any herbal seasoning may also be used,
including those with cayenne pepper included.
1/4 cup mayonaisse (more or less to suit your preferences for moisture
and spreadability.
1/2 cup minced wood sorrel leaves, stems, and flowers.
Place all this in a bowl, mix thoroughly, and mound on a bed of green
lettuce leaves with several crackers around. Or serve as the filling
on a sandwich, or as a spread on crackers. Lasts several days in the
refrigerator, a great snack.
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