How to prepare Chicken spinach recipe
Chicken spinach recipe
Chicken Spinach Quiche
INGREDIENTS
• 1 cup shredded Cheddar cheese, divided
• 1 (9 inch) unbaked pastry shell
• 1 cup diced cooked chicken
• 1 (10 ounce) package frozen chopped spinach, thawed and squeezed
dry
• 1/4 cup finely chopped onion
• 2 eggs
• 3/4 cup milk
• 3/4 cup mayonnaise*
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
1. Sprinkle 1/4 cup cheese into the pastry shell. In a bowl, combine
the chicken, 1/2 cup spinach, onion and remaining cheese (save remaining
spinach for another use). Spoon into pastry shell. in a bowl, whisk
the eggs, milk, mayonnaise, salt and pepper; pour over the chicken
mixture.
2. Bake at 350 degrees F for 40-45 minutes or until a knife inserted
near the center comes out clean. Let stand for 15 minutes before cutting.
Your Chicken spinach recipe is ready now
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