How to prepare Recipe for spinach and cheese
Spinach Cheese Tortellini Salad
1 (9-ounce) package BUITONIĀ® Spinach Cheese Tortellini, prepared according
to package directions, chilled
1 (10 to 16-ounce) bag prepared salad greens
2 cups halved cherry tomatoes
1 cup (4 ounces) shredded provolone cheese
2 ounces pepperoni, thinly sliced
1/3 cup balsamic vinegar salad dressing
1 cup croutons
1. Toss pasta, salad, greens, tomatoes, cheese, pepperoni and salad
dressing in medium bowl; top with croutons.
Makes 4 servings.
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