Recipes using acorn squash Cooking method
Recipes for acorn squash INGREDIENTS
• 1 medium acorn squash, halved and seeded
• 1 tablespoon butter
• 2 tablespoons brown sugar
1. Preheat oven to 350 degrees F (175 degrees C).
2. Turn acorn squash upside down onto a cookie sheet. Bake in a 350
degrees F (175 degrees C) oven until it begins to soften, approximately
30 to 45 minutes.
3. Remove squash from the oven and turn onto a plate so that the flesh
is facing upwards. Place butter and brown sugar into the squash, and
place remaining squash over the other piece. Place squash in a baking
dish (so the squash wont slide around too much) while baking.
4. Place squash in the 350 degrees F (175 degrees C) oven and bake
another 30 minutes.
Your acorn squash recipie is ready now
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