Southern sweet potato recipe Southern Sweet Potato Pie


How to cook Southern Sweet Potato Pie


Southern sweet potato recipe INGREDIENTS
• 3 tablespoons all-purpose flour
• 1 2/3 cups sugar
• 1 cup mashed sweet potatoes
• 2 eggs
• 1/4 cup light corn syrup
• 1/4 teaspoon ground nutmeg
• Pinch salt
• 1/2 cup butter or margarine
• 3/4 cup evaporated milk
• 1 (9 inch) unbaked pastry shell

DIRECTIONS for cooking Southern Sweet Potato Pie


1. In a large mixing bowl, combine the flour and sugar. Add potatoes, eggs, corn syrup, nutmeg, salt, butter and evaporated milk; beat well. Pour into pastry shell. Bake at 350 degrees F for 55-60 minutes.

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