FLORIDA SWEET CORN CHOWDER How to cook prepare
Serving Size : 1 Preparation
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 strips raw bacon -- diced
1/2 c sweet onion -- diced small
1/2 c red pepper -- diced small
2 c sweet corn -- cut from cob
3 tbsp flour
3 c chicken or vegetable stock
1 c russet potatoes -- diced medium
1 c heavy cream
1 tbsp fresh parsley -- chopped
salt and pepper -- to taste
Render bacon over medium-high heat in a large sauce pan until crisp;
add
onions, peppers, and Florida sweet corn and stir for approximately
two
minutes; add flour and stir for one minute; andd stock and stir until
smooth, birng to a boil, add potatoes and simmer for 15-20 minutes
to
desired consistency; add cream and simmer 2 more minutes. Season with
fresh parsley, salt and pepper.
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