Taro ice cream recipe

How to cook Taro ice cream recipe

Taro ice cream recipes Ingredients
• 1/8t salt
• 1c sugar
• 1 1/2c water
• 1 pkg. Knox gelatin (unflavored)
• 1c cream
• 2c taro (cooked and finely grated)
• 1/8t cinnamon
• 1t vanilla

Method of cooking Taro ice cream recipe

Mix together first five ingredients and bring to a boil while stirring. Boil 2 min. Remove from heat and add taro, vanilla and cinnamon. Mix in blender or beat for 3 min. Pour into loaf pan. Freeze for 2-3 hrs. until firm. Blend again for 2 min until smooth. Pour into covered freezer container. Freeze another 2-3 hrs. variation: Add 1c ripe bananas or 1c shredded coconut

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