How to cook Spicy Melted Cheese Dip
Canned tomato recipe INGREDIENTS for
• 1/2 pound ground beef
• 1/2 pound ground pork sausage
• 2 pounds processed cheese food, cubed
• 1 (10 ounce) can diced tomatoes with green chile peppers, with liquid
1. Place ground beef and ground pork sausage in a large, deep skillet.
Cook over medium high heat until evenly brown.
2. In a medium saucepan over low heat, melt processed cheese food.
Stir in diced tomatoes with green chile peppers while processed cheese
food is melting.
3. Drain ground beef and ground sausage. Mix into the processed cheese
food mixture. Transfer to a medium dish and serve warm.
Your Canned tomato recipe is ready now
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