How to cook Fresh Tomato Sauce
Fresh tomato recipe INGREDIENTS
• 1/4 cup olive oil
• 6 tomatoes, chopped
• 3 onions, minced
• 2 green bell peppers, minced
• 4 cloves garlic, minced
• 3 tablespoons white wine
• salt and pepper to taste
1. In a large saucepan, heat oil over medium heat; add tomatoes, onions,
green bell peppers, garlic, white wine and salt and pepper to taste.
2. Mix ingredients well; cover and simmer for 30 minutes. Serve.
Your Fresh tomato recipe is ready now
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