How to cook Southern Scalloped Tomatoes
Southern Scalloped Tomatoes Ingredients:
• 1/4 cup butter
• 1 cup bread cubes
• 1 med. onion
• 4 strips bacon
• 2 tbsp. sugar
• 2 1/2 cups cut-up tomatoes
• Dash Tabasco
• Dash sweet dried leaf basil
• Crushed saltine crackers, for topping
• 1 cup shredded Cheddar cheese
Melt butter in skillet; add bread cubes and brown lightly. Add more
butter if needed and lightly brown onions. Fry bacon in another skillet;
drain bacon and crumble into the butter and bread mixture. Add sugar,
tomatoes, Tabasco, and basil; mix together to blend well, then spoon
into 2 quart casserole dish. Cover with crushed crackers. Bake at
350° for 30-45 minutes. Add cheese on top last 15 minutes.
Your Southern Scalloped Tomatoes is ready now
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