Southern Scalloped Tomatoes


How to cook Southern Scalloped Tomatoes


Southern Scalloped Tomatoes Ingredients:
• 1/4 cup butter
• 1 cup bread cubes
• 1 med. onion
• 4 strips bacon
• 2 tbsp. sugar
• 2 1/2 cups cut-up tomatoes
• Dash Tabasco
• Dash sweet dried leaf basil
• Crushed saltine crackers, for topping
• 1 cup shredded Cheddar cheese

Preparation of Southern Scalloped Tomatoes:


Melt butter in skillet; add bread cubes and brown lightly. Add more butter if needed and lightly brown onions. Fry bacon in another skillet; drain bacon and crumble into the butter and bread mixture. Add sugar, tomatoes, Tabasco, and basil; mix together to blend well, then spoon into 2 quart casserole dish. Cover with crushed crackers. Bake at 350° for 30-45 minutes. Add cheese on top last 15 minutes.

Your Southern Scalloped Tomatoes is ready now

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