How to cook Parmesan Tomato Spread
Tomato spread recipe Ingredients
• 1 (8 ounce) package cream cheese, softened
• 1/2 cup grated parmesan cheese
• 1/2 cup sour cream
• 1 cup chopped tomato
• 3 green onions, sliced
• 1/2 teaspoon dried basil leaves
• crackers, for serving
1. Mix cheeses and sour cream in medium bowl until well blended.
2. Stir in tomatoes, onions and basil; cover.
3. Refrigerate at least 1 hour.
4. Serve as a spread with the crackers.
Your Tomato spread recipe is ready now
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