How to cook Zucchini pie recipes
Zucchini pie recipes INGREDIENTS
• 3 cups zucchini, diced
• 1 onion, chopped
• 4 eggs, beaten
• 1 cup buttermilk baking mix
• 1/2 cup vegetable oil
• 1/2 cup grated Parmesan cheese
• 1/2 teaspoon dried marjoram
• ground black pepper to taste
1. Preheat oven to 350 degrees F (175 degrees C). Grease a 10x6 inch
pan or a 12 inch pie plate.
2. In a medium mixing bowl, combine zucchini, onion, eggs, buttermilk
baking mix, vegetable oil, Parmesan cheese, marjoram, parsley and
pepper; mix well. Spread into the prepared baking dish.
3. Bake for 30 minutes, or until lightly brown.
Your Zucchini pie recipes is ready now
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